追求蛋白强化
更加健康的生活方式正在影响消费者对纵享生活的期望值。在冰淇淋这一类别中,这意味着对于更加健康且同时又能尽情享受的冰淇淋产品的需求正在上升。

Arla Foods Ingredients致力于开发创新的解决方案,以满足冰淇淋制造商和消费者的需求。我们具有清洁标签的高品质冰淇淋配方,专为顺应当今市场趋势而设计。

例如,测试高蛋白、低脂肪的冰淇淋配方。采用我们的蛋白质解决方案,可以生产出更符合健康需求的冰淇淋,蛋白质含量高达12%,并且不会损害口感和质地。 

丝滑解决方案和清洁标签
生产高蛋白含量冰淇淋时,经常会面临质地和光滑度明显降低的问题。我们旨在优化冰淇淋质地,帮助您为喜爱蛋白质的消费者提供美味、纵享的冰淇淋。

其次,利用我们的蛋白质解决方案替代标准商品,可大大降低原料成本。

我们的蛋白质解决方案可将低脂冰淇淋提升到一个全新的享受档次,细腻丝滑的口感、清洁标签和节约成本均包罗其中。

Smooth solutions with clean label

A common issue when producing ice cream with a high protein content is that texture and smoothness are noticeably reduced. Our goal is to make the texture even better, enabling you to serve deliciously indulgent ice cream for protein-loving consumers.
 
Another benefit is the significant reduction in ingredient costs you gain by re-placing standard commodities with our protein solutions. 

Our protein solutions lift low-fat ice cream into a new class of premium indulgence, where the smoothest mouthfeel, cleanest label and optimum cost savings are all part of the package.

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Welcome to Arla Foods Ingredients

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Volac Whey Nutrition and Arla Foods Ingredients have joined forces to better meet the evolving needs of manufacturers and consumers, especially in sports nutrition.
If you have any questions about our ingredient solutions, please reach out to your contact at Arla Foods Ingredients or get in touch via the contact form on this page.

We’re always up for talking powerful nutrition.