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An R&D President's discovery
Whey is a fundamental ingredient in milk that gives rise to life as a human being.
https://www.arlafoodsingredients.cn/the-whey--protein-blog/research/an-rd-presidents-discovery/
Breaking down the protein myth
Breaking down the protein myth Everyone’s talking about the impact of dairy and meat production on the climate, but is plant-based protein always the most sustainable? Not according to a recent
https://www.arlafoodsingredients.cn/the-whey--protein-blog/blogcasts/breaking-down-the-protein-myth/
Consumers are driving an increase in whey protein options
With the increased understanding of protein's distinctive role in health and performance, food and nutrition companies are developing more protein-laden products.
Functional foods show promise for tackling the metabolic syndrome
Many people in the western world are affected by the metabolic syndrome - a collection of health risk factors. Scientists are looking into the use of functional foods to prevent and treat this
Protein proves popular
New Nutrition Business is monitoring and reporting on trends in the food industry. One of the largest and longest waves seen is the protein trend – and it hasn’t peaked yet.
https://www.arlafoodsingredients.cn/the-whey--protein-blog/trends/protein-proves-popular/
Sports nutrition’s state of play for proteins and exercise
New updated position paper on protein and exercise. The paper looks to provide an objective, critical review of current knowledge in terms of protein-enriched diets and their optimal use and effect