挖掘酸性乳清的价值
Arla Foods Ingredients has tested the opportunities to develop fermented whey drinks, cream cheese and desserts with acid whey. Read the white paper.
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传统奶酪
Nutrilac® whey proteins simulate dairy fat in reduced-fat cheese and speed up the cheese ripening process by one to six weeks.
诱人的低脂白干酪
Arla Foods Ingredients dairy specialists have investigated how to reduce protein in white cheese without losing taste and texture. Read the white paper.
Smooth cream cheese – made with all of the milk
Now there is an easy way produce appealing cream cheese – without waste or investment in specialised equipment. Read the white paper.
能力
我们的研究与开发 (R&D) 工作主要是“发现、开发与应用”三步曲。在这里了解更多
https://www.arlafoodsingredients.cn/about-us/our-capabilities/research-and-development/ability/
积极主动的产品质量和食品安全文化
Our core competences lie in dairy experience in processing products with natural variability.
https://www.arlafoodsingredients.cn/about-us/company2/quality--food-safety/proactive-culture/
原材料
Our safety acceptance criteria address microbiology, pH levels and protein profiles, and our food safety checks identify a wide variety of minor components that can be shared with customers whenever
https://www.arlafoodsingredients.cn/about-us/company2/quality--food-safety/raw-materials/
我们的宗旨
We’re here to discover and deliver all the wonders whey can bring to people’s lives.
https://www.arlafoodsingredients.cn/about-us/company2/purpose/
我们的管理
Mangement 阿拉食品原料管理团队 Mangement Mangement
https://www.arlafoodsingredients.cn/about-us/company2/management2/
Get in touch
Write us a e-mail by filling-in the form.
https://www.arlafoodsingredients.cn/about-us/company2/quality--food-safety/get-in-touch/
丹麦总部
https://www.arlafoodsingredients.cn/about-us/contact/head-office/
Danmark Protein
Danmark Protein production facilities
https://www.arlafoodsingredients.cn/about-us/contact/production-sites/danmark-protein/