Refreshing fermented protein drink
How to Create fermented beverage with protein. Our solution is easy to digest and minimises the cloudiness and sedimentation that often occurs when protein is added to fermented drinks.
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Whey protein concentrate
Lacprodan® Alpha is the best natural source of tryptophan and has a high content of cysteine.
https://www.arlafoodsingredients.cn/health-foods/our-ingredients/whey-protein-concentrate/
原料& 解决方案
基于乳清原料的新鲜乳制品、奶酪、甜点、冰淇淋和饮料解决方案。在此处了解更多信息：
https://www.arlafoodsingredients.cn/dairy/explore-industry/ingredients--solutions/
乳制品
基于乳清的乳制品解决方案。 了解有关如何优化乳制品生产和改善产品营养成分的更多信息。
专为保持年轻态而研发的乳制品营养
Staying fit & active for longer is a top priority for most 40+ consumers. Get inspiration to create delicious, dairy treats with good levels of protein & calcium for healthy muscles & bones.
更加天然的酸奶和冰淇淋
A new micellar casein isolate ingredient. Made from 100 percent Danish milk, the micellar casein isolate is gently extracted using a membrane filtration method, where no additives are required to aid
高级挤压式儿童有机酸奶
Make nutritious squeezable yoghurt for kids while maintaining the great taste with Nutrilac® organic milk proteins.
天然有机新鲜乳制品解决方案
Learn more about exciting natural organic fresh dairy solutions and how they include access to know-how about natural, "clean-label" formulation and parameters
为身体减龄
We developed Nutrilac® Ageless with healthy ageing in mind. High in whey protein and calcium, it is ideal for yoghurts, fermented desserts and ice cream.
希腊式奶昔
Produce tasty Greek-style smoothies with up to 50% fruit and 7.5% protein using Nutrilac® whey protein – all on your existing yoghurt production line.
高蛋白
Greek-style smoothies stay refreshingly fluid, even at a protein content of 7.5%
清洁与绿色
Greek-style smoothies with no acid waste on the processing line.